Dragonhorse Rising
  • About Author
    • Facebook Feed
  • Overview
    • Introduction
    • Author’s Sketches and Maps
    • Planet Equus (Stats & Statistics)
    • The Affined Equi Worlds
    • The Various Races & People’s of the Equi Worlds
    • The League of Twenty Masters
    • Children’s Chants of Equus
    • The Named Dragonhorses
    • Who’s Who (By Race)
    • Who’s Who (Alphabetically)
  • News
  • Bonus Content
    • Criollo’s Journal (Journal)
    • Dragonwhore (Journal)
    • From the Kitchen at Canyon Keep (Journal)
    • Legacy of a Child Bride: Eridi’s Journal (Journal)
    • Intro Novella: Day The City Shook [via DarkestGoth]
  • Purchase Dragonhorse Trilogy
    • Purchase Dragonhorse Rising (Book 1)
    • Purchase Conscience of the King (Book 2)
    • Purchase Peace on Another’s Terms (Book 3)
Select Page
From The Kitchen At Canyon Keep #11: Rosemary Cheddar Bread

From The Kitchen At Canyon Keep #11: Rosemary Cheddar Bread

by Krush Ah'Din Teal | Nov 26, 2018 | From the Kitchen at Canyon keep

Dearest Eomeoni, We awoke to a cold, white world this morning.  The steam rising from the river made it seem magical, and the trees were all ribboned along their branches with white satin.  There was a storm last night and the flyers were not allowed in the air, nor...
From The Kitchen At Canyon Keep #10: Ah’Dwina’s Harvest Pot

From The Kitchen At Canyon Keep #10: Ah’Dwina’s Harvest Pot

by Krush Ah'Din Teal | Nov 12, 2018 | From the Kitchen at Canyon keep

Dearest Amma and Appa, Harvest is in full swing here in our region of Viridia.  The great harvesters run day and night, skimming over the fields of alcibus, mazea and phaselus.  Trundlers pulled by teams of horses are moving load after load of hay into the barns for...
From The Kitchen At Canyon Keep #9: Herbed Vinegar

From The Kitchen At Canyon Keep #9: Herbed Vinegar

by Krush Ah'Din Teal | Nov 5, 2018 | From the Kitchen at Canyon keep

Dearest Eomeoni and Appa, As you know, my brother-in-law’s father is one of the premier vintners on Viridia, and Teal is exceptionally adept at learning the family business. I was watching them one day as they were filling barrels, and I noticed that several were...
From The Kitchen At Canyon Keep #8: Fresh Sauteed Pole Beans

From The Kitchen At Canyon Keep #8: Fresh Sauteed Pole Beans

by Krush Ah'Din Teal | Oct 28, 2018 | From the Kitchen at Canyon keep

Dear Amma and Appa, I was contacted yesterday by the Wildlife Specialist for this part of Viridia.  He has asked me, since that was my profession on Terren, to accompany him on a survey of the local cerastaper population.  They’re kind of along the lines of wild...
From The Kitchen At Canyon Keep #7: Sweet Sour Pickled GarlicWinter Pot

From The Kitchen At Canyon Keep #7: Sweet Sour Pickled GarlicWinter Pot

by Krush Ah'Din Teal | Oct 22, 2018 | From the Kitchen at Canyon keep

Dearest Eomeoni and Appa,          Please don’t be so worried about me!  I am feeling fine, and my husband and his family take very good care of me.  We have the harvest pretty well laid in at this point, and since it is harvest break for his students, Ardenai took me...
« Older Entries

About Author

Showandah Terrill is a scifi/fantasy author from Forks, WA.

Learn more than you ever wanted to know about her here.
All rights reserved.

Copyright © 2005-2021, Showandah Terrill.
  • Facebook
  • Twitter
  • RSS

Designed by Elegant Themes | Powered by WordPress